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INFUSE TEA COMPANY ENGLISH BREAKFAST TEA POUCHES

Regular price $14.95

The Infuse Tea Company English Breakfast tea draws its richness from the fertile soils of Sri Lanka. Intense and full-bodied, it produces a well-balanced, flavoursome cup of tea.

Directions for use:

  • Bring fresh, filtered water to boil.
  • Pre-warm teapot and/or cups.
  • Add 1 of tea pouch for every 300ml of water.
  • Cover tea leaves with just boiled water (approx 95°C) and allow to steep for 3-5 mins.
  • Add milk if desired.
  • Enjoy!

Ingredients:

  • Black tea leaves

Infuse Tea Company Tea Pouches are environment-friendly and recyclable. This is achieved by our use of a 100% Biodegradable woven filter mesh derived from corn starch.

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